2 red onions, thinly sliced 1/2 cup apple cider vinegar juice of 2 limes 2-3 teaspoons honey 1/2 teaspoon coriander seeds, ground 1 teaspoon coarse ground mustard 1/2 teaspoon red chili flakes (to taste) salt and pepper to taste
Type of Recipe Side Dish
Dietary Considerations Vegan Vegetarian
Instructions
Slice red onions thinly and set aside. Whisk together remaining ingredients and cover onions in sealed container. Chill for 3 hours or overnight.