Corn and Pea Salad
 
Ingredients

2 cups fresh corn (can use frozen)
2 cups peas
1 small red pepper, diced
1 small red onion, diced
1/2 cup apple cider vinegar
1/4 cup olive oil
1 tablespoon honey
1 teaspoon fresh thyme or parsley
salt and pepper to taste
Type of Recipe
Salad
Side Dish

 Instructions

Mix all ingredients together. Season to taste. Chill in refrigerator for a couple of hours until flavors blend.

Recipes


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